Easy Recipes

1-2c.unsweetenedorangejuice

4 c. shredded cabbage 3 oz. ham 2 tbsp. artificial brown sugar 1 tbsp. flour 1/4 c. water 1/3 c. vinegar 1 sm. onion, sliced 2 cloves Salt and pepper to taste

3-4 c. shortening

2 sticks oleo 2 tbsp. sweetener 1 1/2 c. applesauce (unsweetened) 1 egg 1 c. raisins 2 c. flour 2 tsp. soda 1 tsp. vanilla

ALMOND BISCUIT RING

1/4 c. granulated brown sugar, replacement 2 tbsp. diatetic maple syrup 2 tsp. reduced calorie margarine 2 tsp. water 1/3 c. almonds, coarsely chopped 1 (8 oz.) tube refrigerator biscuits

ALOHA SEAFOOD DISH

2 lbs. fish fillets 1/2 c. pineapple juice 1/4 c. steak sauce 1 tsp. salt Dash of pepper

APPLE BUTTER

2 1/4 c. sugar twin 1 tsp. nutmeg 1 tsp. cinnamon

APPLE CINNAMON OATMEAL

1 1/2 c. water 1/4 tsp. salt 2/3 c. quick cooking oatmeal 1 med. apple, peeled and grated 1 tsp. cinnamon 2 tbsp. raisins Sugar substitute to taste

APPLE MAGIC

2 med. apples, pared, cored, coarsely chopped 1 1/2 tsp. cinnamon Artificial sweetener to equal 5 tsp. sugar 2 envelopes (2 T) unflavored gelatin 10 to 12 fluid ounces lemon-flavored dietetic soda

APPLE PIE

4 c. sliced apples 1/2 c. apple juice concentrate 1 1/2 tsp. flour 1/2 tbsp. lemon juice 1 tsp. cinnamon

APPLE PIE (NO SUGAR)

4 c. apple 1/2 c. frozen apple juice concentrate, undiluted 2 tsp. tapioca or cornstarch 1/2 to 1 tsp. cinnamon

APPLE PIE II

4 c. sliced apples

APPLE TURNOVER

1 apple, peeled, cored and sliced 1 tsp. lemon juice 1 tbsp. water 1 slice white bread 1/4 tsp. cinnamon Artificial sweetener to equal 2 tsp. sugar

APPLE-PEAR TUNA SALAD

1 med. apple or pear 1 (3 oz.) water packed tuna 2 tbsp. diced green pepper 1 tbsp. lo-cal French or Italian dressing 2 tsp. lemon juice Pinch of artificial sweetener Lettuce cup

APPLESAUCE BRAN MUFFINS

1 c. Bran Buds or 100% Bran 1/4 c. vegetable oil 1 egg 1 c. unsweetened applesauce Liquid sugar substitute equal to 1/4 c. sugar (optional) 2 tbsp. brown sugar 2 tbsp. water 1 c. all-purpose flour 1 tsp. soda 2 tbsp. dry buttermilk 1/2 tsp. salt 1 tsp. cinnamon

APPLESAUCE BRAN SQUARES

1 c. all-purpose flour 1 tsp. cinnamon 1/4 tsp. cloves or nutmeg 1/2 c. oleo (room temperature) 2 lg. egg whites (room temperature) 1 tsp. vanilla Liquid sugar equal to 1/2 c. sugar 2/3 c. bran buds 1/2 c. rolled oats 2 tbsp. brown sugar 1/2 tsp. salt 1/2 tsp. baking soda 1/3 c. chopped nuts 1 c. unsweetened applesauce

APPLESAUCE CAKE

2 eggs, well beaten 1 c. Apple Butter 1 1/2 c. flour 1/2 c. raisins 1/2 c. butter, melted 1/2 c. Fruit Sweet 1 1/2 tsp. baking soda 1/2 c. chopped walnuts

APPLESAUCE CAKE II

1 tbsp. sweetener (Sweet and Low) 1 1/2 c. unsweetened applesauce 2 tsp. soda 1 egg 1 c. raisins 2 c. flour 1 1/2 tsp. vanilla 1/2 c. nuts, chopped, if desired

APPLESAUCE DIABETIC COOKIES

1/2 c. flour 1 tsp. cinnamon 1/2 tsp. soda 1/4 tsp. allspice 1/2 c. quick rolled oats 1/2 c. raisins 1/2 c. unsweetened applesauce 1 egg, beaten 1/4 c. shortening 2 tsp. vanilla Optional: 1/4 tsp. orange flavoring, nutmeats

APPLESAUCE GELATIN SALAD

3 (3 oz.) pkgs. raspberry Jello (sugarless) 3 c. applesauce (sugarless) 21 oz. diet 7-Up

APRICOT SALAD

1 box apricot Jello (sugar free) 8 oz. Philly cream cheese (lite) 20 oz. can crushed pineapple (sugar-free) Cool Whip (lite) 1/4 c. sugar (omit) (Sugar Twin, 3 pkg.) 1 c. ice water

APRICOT UP-SIDE DOWN CAKE

12 frozen apricot halves, thawed 1/2 tsp. lemon juice 1/2 tsp. brown sugar replacement 1/4 tsp. cinnamon 2 slices white bread crumbs 1 tsp. baking powder Dash of salt 2 eggs, separated 1/3 c. granulated sugar replacement 3 tbsp. hot water 1/2 tsp. vanilla